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–+ servings

Foxnuts and Bajra Cookies

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Course Snack
Cuisine American
Keyword Bajra Cookies, Cookies, Healthy Cookies
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 870 kcal

Ingredients

  • 2 cup Dry Roasted Foxnuts
  • 1 cup Bajra Flour
  • 1 cup Almonds
  • 1/8 tsp Baking Soda
  • 1/8 tsp Salt
  • 1 cup Jaggery
  • 50 gms Butter
  • 2 tbsp Rice Bran Oil
  • 2 tbsp Desiccated Coconut
  • 1/2 cup Warm Milk

Instructions

  1. Dry roast fox nuts and make a fine powder of it and transfer in a bowl along with Bajra flour, jaggery, baking soda and salt.

  2. Dry roast almond and put them in a grinder and along with some oil pulse it. It would first turn in powder but as you keep mixing it would started releasing oil and turn into almond butter which is a lumpy and sticky.

  3. Add almond butter and regular butter too in the bowl you have added the flours and with your hand gently mix them.

  4. Once they are all mixed well you need to add 1/2 cup warm milk to combine all the things into a soft dough which is you cookie dough. Cover the dough and let it rest for some 10 mins atleast.

  5. Now roll the dough with help of your hand on a flat surface and then with help of cookie cutter make different shapes.

  6. Meanwhile take a baking tray and spread butter evenly on the surface.

  7. Preheat the oven for 10 mins and then set it on 180 degrees and bake the cookies for 20 mins and then let it cool down for some 10 mins before you enjoy the crunchy Foxnuts and Bajra Cookies.

Nutrition Facts
Foxnuts and Bajra Cookies
Amount Per Serving
Calories 870 Calories from Fat 360
% Daily Value*
Fat 40g62%
Saturated Fat 11g69%
Cholesterol 29mg10%
Sodium 222mg10%
Potassium 706mg20%
Carbohydrates 110g37%
Fiber 4g17%
Sugar 53g59%
Protein 18g36%
Vitamin A 360IU7%
Calcium 200mg20%
Iron 7.2mg40%
* Percent Daily Values are based on a 2000 calorie diet.