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–+ servings

Choco Nut Ladoo

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Course Dessert
Cuisine Indian
Keyword Choco Ladoo, Dry Fruit Ladoo
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 224 kcal

Ingredients

  • 2 tbsp Dry Roasted Peanuts
  • 2 tbsp Dry Roasted Almonds
  • 1/2 tsp Cinnamon
  • 3 tbsp Jaggery Powder
  • 1 tbsp Cocoa Powder
  • 1 tsp Ghee

Instructions

  1. Take a mixer grinder and add peanut and almonds and coarsely ground it.

  2. Lightly warm the jaggery powder and add in the grinder along with nuts.

  3. Next add cinnamon and cocoa and mix it again without powdering the nuts too much.

  4. Take them out in a bowl and add warm ghee and with hand make small balls/ladoos.

Nutrition Facts
Choco Nut Ladoo
Amount Per Serving
Calories 224 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 2g13%
Cholesterol 6mg2%
Sodium 68mg3%
Potassium 177mg5%
Carbohydrates 25g8%
Fiber 3g13%
Sugar 19g21%
Protein 5g10%
Calcium 45mg5%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.