Corny Broccoli Makhani Toast is here to make you drool 😉

Well and like any of my earlier recipes, its very easy to prepare. When in hurry I prefer making the makhani masala (with healthy twist) a night before and use fresh cut vegetables rather than doing the opposite. This Corny Broccoli Makhani Toast was much loved at my home. Offcourse its an indian taste over a toast with some exotic vegetables..what more do you want in a fusion recipe??

Corny Broccoli Makhani Toast can be a great starter recipe too and it off course looks quite appealing. To make it more interesting for kids you might want to add some grated cheese along with paneer and you know no-one can have just one. Feel free to adjust the seasonings as per your taste and enjoy this healthsome delight.

I shared this picture in few of the communities I am part of, eg @Sheroes and the name of this recipe was suggested by none other than Founder of Sheroes , Sairee Chahal. So here is your Corny Broccoli Makhani Toast...