Pepper Beans Canapes..don't they look beautiful.
These Pepper Beans Canapes are super hit party starters and you would just love to make it again and again. I first time had it at a friends place, Preeti Kapoor and then couldn't help myself from noting the recipe of this super yummy Pepper Beans Canapes.
Best part of these Pepper Beans Canapes are that they are quite simple to make and the fillings can be served over baked garlic bread too. You can add all the colorful peppers to add more taste to Pepper Beans Canapes. Infact adding some white sauce will also enhance to taste of Pepper Beans Canapes. However in this recipe I have tried to control the calories hence avoided the same. But adding more cheese only makes Pepper Beans Canapes tastier.
- Monaco Biscuits: 10
- Boiled beans: 1 cup
- Garlic: 1 tbsp chopped
- Onions: 1 chopped
- Green Chilli: 1 chopped
- Green Capsicum: 1 chopped
- Tomato:1 chopped
- Tomato Sauce: 2 tbsp
- Red chilli powder: 1/2tsp
- Oregano: 1 tsp
- Black pepper: ½ tsp
- Salt: to Taste
- Cheese : ½ cup grated
- Heat oil and sauté green chilli and garlic.
- Add onions and then tomato and cook till its tender and done.
- Now add capsicum and later beans and cook for another 2 mins.
- Now add tomato sauce,red chilli powder, black pepper and oregano.
- Mix grated cheese and add them as topping on Monaco biscuits and serve.